Dalí: Les Diners de Gala by Taschen Publishing is a cookbook by Salvador Dalí published in 1973, Les diners de Gala, which reveals the opulent dinner parties thrown by Dalí and his wife and muse Gala. This published cookbook reveals some of the sensual, imaginative, and exotic elements that made up their notorious gatherings. This reprint features all 136 recipes over 12 chapters, specially illustrated by Dalí, and organized by meal courses, including aphrodisiacs. The illustrations and recipes are accompanied by Dalí’s extravagant musings on subjects such as dinner conversation: “The jaw is our best tool to grasp philosophical knowledge.” In making this exceptionally rare cookbook available to a wide audience, TASCHEN brings an artwork, a practical cookbook, and a multisensory adventure to today’s kitchens.
- Measures: 8.3 x 11.9 inches
- 320 pages